ALLERGENS | FISH |
DESCRIPTION
| NUTRITIONAL INFORMATION PER 100gEnergy value: 689 kJ / 162 Kcal Fats: 7.2g
Carbohydrates: 0g Sugars: 0g Proteins: 23g Salt: 0.53g Omega-3 fatty acids EPA+DHA: 0.12g |
BENEFITS OF ALBACORE TUNA
When we consume Albacore tuna, we are choosing a healthy and nutritious food, essential for a balanced diet. Its high nutritional value increases when canned. Additionally, canned tuna can benefit from the added nutritional value of other ingredients (such as olive oil).
Albacore tuna is rich in proteins (of high biological value) and contains a large amount of vitamins (A, B, B12, and D, as well as E, which provides antioxidant protection). It supplies minerals such as calcium and iodine, which are essential for metabolism.
Its meat is rich in omega-3 fatty acids, which help reduce cholesterol and triglyceride levels in the blood. This helps lower the risk of cardiovascular diseases. Omega-3 is also essential for nerve tissue and the retina, as it is part of their cellular structure.
It is a highly recommended food for the full neurological and visual development of children, since the retina and nervous system are still forming.
GLUTEN-FREE
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