ALLERGENS

FISH

DESCRIPTION

Format: HANSA (10–12 fillets)
Net weight per unit: 110 g
Drained weight per unit: 60 g
Ingredients: Bay of Biscay anchovies MSC, olive oil, and salt
Box: 8 units
Semi-preserved: keep between 1 and 4ºC
Species: engraulis encrasicolus

What is MSC? It is a certification that ensures the production and capture of this product are carried out using sustainable practices that help preserve our oceans. For more information, visit www.msc.org

NUTRITIONAL INFORMATION PER 100g

Energy value: 1,037 kJ / 244 Kcal

Fats: 15g

Saturated: 2.3g
Monounsaturated: 11g
Polyunsaturated: 1.3g

Carbohydrates: 0g

Sugars: 0g

Proteins: 27g

Salt: 7.2g

Omega-3 fatty acids (EPA+DHA): 0.14g

PROPERTIES OF BAY OF BISCAY ANCHOVIES

The Bay of Biscay anchovy, with a high nutritional and dietary value, contains proteins and minerals (calcium, magnesium, iodine). It is also a blue fish rich in vitamins (types B, D, and E). Due to their high protein content, anchovies in olive oil are especially recommended for muscle development. They contain omega-3 fatty acids that help lower cholesterol and triglyceride levels in the blood, contributing to the reduction of cardiovascular disease risk. Omega-3 is essential for nerve tissue and the retina.

GLUTEN-FREE

Weight

N/A

Quantity

Box: 2 units, Box: 8 units