ALLERGENS |
DESCRIPTION
| NUTRITIONAL INFORMATION PER 100gEnergy value: 1,058 Kj / 249 Kcal Fats: 16g
Carbohydrates: 0g Sugars: 0g Proteins: 25g Salt: 1.1g Omega-3 fatty acids: 0.12g |
BENEFITS OF ALBACORE TUNA
When we consume White Albacore Tuna, we are choosing a healthy and nutritious food, essential for a balanced diet. Its high nutritional value increases when canned. In addition, canned tuna can benefit from the added nutritional value of other products (such as olive oil).
Albacore Tuna is rich in proteins (of high biological value) and contains a large amount of vitamins (A, B, B12 and D, as well as E, which has an antioxidant protective effect). It provides essential minerals such as calcium and iodine for metabolism.
Its meat is rich in omega-3 fatty acids, which help reduce cholesterol and triglyceride levels in the blood. This helps reduce the risk of cardiovascular diseases. Omega-3 is also essential for nervous tissue and the retina, as it is a component of their cells.
It is a highly recommended food for the full neurological and ocular development of children, as the retina and nervous system are still developing.
SUITABLE FOR CELIACS
To learn more about mercury in White Albacore Tuna, click on the following










Reviews
There are no reviews yet.