ALLERGENS |
DESCRIPTION
| NUTRITIONAL INFORMATION PER 100gEnergy value: 321.9 Kj / 76 Kcal Fats: 0.8g
Carbohydrates: 0.8g Sugars: 0.3g Proteins: 16.4g Salt: 1.5g |
USAGE INSTRUCTIONS:
Cut the tentacle into slices and lay them out on a plate. Cover with another plate and heat in the microwave for 3–5 minutes at low power (360W).
Add in this order: coarse salt, paprika (sweet or spicy), and extra virgin olive oil.
Perfect for cold dishes such as seafood salads or appetizers.
GLUTEN-FREE. Store between 0–5ºC
To learn more about Octopus and Squid, click the following link










Reviews
There are no reviews yet.